What's on the Grill: Live on Living Dayton

If you happen to live in the greater Dayton area and were watching WDTN's noon show, Living Dayton, this past Friday, you just might have caught a certain bald guy grilling up some Memorial Weekend appetizers.

Yeah, the title is no joke.  I did a three minute live segment about planking.  After finding my 26 inch Weber strapped down in the bed of our truck, my friend and co-worker Dave texted me, "Have Weber, Will Travel."  He couldn't have been more right.

I have no problem talking into a camera lens, as I know the magic of editing can even make me look sophisticated.  Live TV is something completely different and for my friends who do it day in and day out, my hat is off to you.  It's not easy.  

Thankfully, my segment went off without any major hitches.  Nothing burned down, I didn't say anything too stupid, and I think I was able to pass on some good information.

Without any further adieu, here is the spot.  

Want the recipes?  Look here for Goat Cheese Stuffed Pepperdews and here for a variation of the Portabellas.

My thanks to everyone at Living Dayton for having me on and to Holly for "documenting" the event!