Mike LangBeef, Grilling

I'll take "Places I Want to Visit" for $500 Alex

Mike LangBeef, Grilling
The answer is, "A 2000 square foot walk-in cooler with 30,000 pounds of raw, aging meat".

<BUZZ> "What is the meat locker for Peter Luger's Steakhouse in New York?", Alex!

Last week I stumbled across this New York Time's article about Peter Luger's Steakhouse in New York. Outside of talking about the wonderful thing that is the Porterhouse, the article gives you a link to a 360 degree panoramic shot of the Peter Luger's cooler. I watched it so many times I got dizzy and had to lie down. Just the thought of all of that wonderful meat in one place makes my heart flutter kind of funny.

It turns out they do have an online delivery service. For around $166 you can get 2 (34-36 ounce - each!) Porterhouse steaks. Once again, I am thinking ManNight 2009....or at least some kind of steak get together. A 36 ounce dry aged prime rib Porterhouse. Alex, I'll take "Famous Last Meals" for $1000.