Mike LangGrilling

A Look Back: Grilled & Smoked Apples

Mike LangGrilling
Although things seem outwardly quiet here at APP,  just the opposite is true.  I've been busy working on my Saffire project and last weekend, played host to a family brew day.  What's the difference between a normal brew day and a family brew day you ask?  Easy, at the family brew day we are kept in check...sorta.  Also, I took a lot of video in the hopes of putting a tutorial, of sorts, together.   


Currently, we are out on the west coast visiting my sister, Anne.  I spied her new grill last night and am looking forward to firing it up.  We will also take advantage of the weekend to escape the miserable heat wave currently blasting the Midwest.  Good times await.



In the meantime, I'm going to jump in the way back machine and have a look back at What's on the Grill #145: Grilled & Smoked Apples Stuffed with Sausage & Sage.  Grilled apples are a delight and when you make it a stuffed sweet and savory combination, they are even better.  Have a great weekend everybody and get grilling!